Grand Board (Chef’s Choice)
3 Charcuterie + 3 Cheese Selections | Artisan Bread | 2 Extras
Fra’ Mani Soppressata
Fra’ Mani Rosemary Ham
Salami Piccante
Candied Pork Belly
Nancy’s Camembert
MontAmoré
Pimento
Honey Ricotta
Havarti Habanero
Artisan Bread
Goat Cheese-Stuffed Peppadew Peppers
Pickled Vegetables
Piparras Peppers
White Anchovy Giardiniera
Truffle Oil
Manchego + Bacon
Duck Fat + Rosemary
Sriracha
House Ketchup
Garlic-Truffle Aioli
Espresso-Chipotle BBQ
Spicy Grain Mustard
Beer Cheese
Carne Asada
Hand-Cut Fries | Skirt Steak | Pico de Gallo | Cheddar | Romesco | Salsa Verde | Lime Crema
Chilaquiles
Hand-Cut Fries | Cheese Curd | Guajillo Pulled Pork | Avocado | Crema | Cilantro | Lime
$18
Add Egg + $1
White Bean Chicken Chili
$7
$10
Artichoke + Spinach Dip
Veggie Crudité | Pita | Olive Oil
vegetarian
San Marzano Tomatoes + Goat Cheese
Olive Oil | Warm Artisan Bread | Fresh Herb | Fennel
Cauliflower Wings
Buffalo Seasoning | Pickled Onion & Cucumber | Buffalo Sauce | Herb Aioli
Loaded Potato Croquettes
Bacon | Pickled Red Onion | Beer Cheese | Garlic Aioli
BBQ Chicken Spring Roll
Smoked Gouda | Jalapeño Aioli | Red Onion Marmalade | Chipotle BBQ
Charred Shrimp*
Avocado | Curry Emulsion | Kimchi Apple
gluten free
Kung Pao Calamari
Chili-Garlic Sauce | Ginger-Soy Slaw | Sesame Seed
Crab Cake
Chili Oil | Creole Remoulade | Frisée Salad
Marquee
Mixed Greens | Cucumber | Heirloom Tomato | Pickled Red Onion | Crostini | Lemon Vinaigrette
Spinach
Strawberry | Applewood Smoked Bacon | Spiced Pecan | Egg | Pickled Red Onion | Goat Cheese | Warm Bacon Vinaigrette
Caesar
Baby Romaine | Herbed Goat Cheese | Giardiniera | Boquerones | Crostini | White Anchovy Vinaigrette
Autumn Salad
Mixed Greens | Butternut Squash | Feta | Spiced Walnut | Pear | Apple | Pepita | Dried Cranberry | Orange-Balsamic Vinaigrette
gluten free, vegetarian
Airline Chicken
Garlic Mashed Potato | Fennel | Brussels Sprout | Pork Belly
Scallops*
Butternut Squash Risotto | Parmesan | Bacon Jam | Butternut Squash Purée | Spiced Pepita
Seafood Cioppino*
Mussels | Salmon | Shrimp | Fingerling Potato | Tomato | Spicy Garlic-White Wine Broth | Warm Artisan Bread
Shrimp + Grits
Wild Gulf Shrimp | Heirloom Grits | Scallion | Roasted Mushroom + Tasso Ham Gravy | Worcestershire | Herb Vinaigrette
6oz Beef Tenderloin*
Garlic Mashed Potato | Broccolini | Herb Butter | Cognac-Peppercorn Sauce
14oz Bone-In Pork Chop*
Roasted Fall Veggies | Apple Mostarda | Maple-Bourbon Glaze | Harissa Verde
Short Rib
Garlic Mashed Potato | Baby Carrot | Pearl Onion | Red Wine Demi
Lamb Shank
Roasted Corn Fundito | Salami Piccante | Roasted Tomato | Cilantro | Tomatillo Salsa | Cheese Curd | Scallion
12oz Bourbon Ribeye*
Garlic Mashed Potato | Green Bean | Crispy Shoestring Onion
Salmon*
Shrimp | Andouille Sausage | Roasted Tomato Risotto | Asparagus | Red Chili Beurre Blanc
Chilean Seabass
Orzo | Sun-Dried Tomato | Asparagus | Crispy Caper | Lemon Vinaigrette | Provencal Sauce
Beef + Noodles
Braised Short Rib | Pecorino | Roasted Mushroom | Rosemary | Parmesan Cream Sauce | Scallion
Angry Mac + Cheese
Andouille Sausage | Shrimp | Cavatappi Pasta | Spicy Cheese Sauce
Hangover Burger*
Two 4oz. Smashed Patties | Yellow American Cheese | Bacon Jam | Fried Egg | Crispy Onion | Shredded Lettuce | Tomato | Pickle | Jalapeño Aioli | Hand-Cut Fries
Kimchi Meatloaf
Thai Ketchup | Apple-Yuzu Jam | Colcannon Potato Fritter
Nashville Hot Chicken Sandwich
Traditional Southern Fried Chicken | Nashville Hot Rub | Mayo | Lettuce | Hand-Cut Fries
Steak Frites*
Marinated Skirt Steak | Hand-Cut Fries | Garlic-Truffle Aioli
Wild Mushrooms
Tofu | Romesco | Balsamic | Pea Shoot
gluten free, vegan
" *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness."
Strawberry Shortcake
Lemon Ricotta Shortcake | Macerated Strawberry | White Chocolate Mousse | Mint Syrup
vegan
Cheesecake
Graham Cracker Crust | Blueberry Compote
Carrot Cake
Cream Cheese Frosting | Walnut | Citrus-Honey Drizzle | Mint
Tres Leches
White Cake | Strawberry | Pineapple | Coconut | Paprika Whipped Cream | Vanilla Ice Cream
Chocolate Terrine
Chocolate Graham Cracker | Ganache | Blackberry Sauce | Black Raspberry Ice Cream
Crème Brûlée
Vanilla Bean Custard | Macerated Berries
Aphrodite
Orange Vodka | Crème de Cacao | Wildflower | Vanilla Bean | Heavy Cream
Vegan
Vegetarian
Gluten-Free
View Our Full Beverages Menu
Backstage Buzz
Compoveda Reposado Tequila | Soda | Lime
Let The Show Be Gin*
Botanist Gin | Domaine Canton | Egg White | Cinnamon Simple Syrup | Lemon
The Spotlight
Plantation Pineapple Rum | Lyre’s Italian Orange | Pineapple Juice | Lime Juice | Simple Syrup | Orange | Rosemary
Drama Queen
Tito’s Vodka | Grapefruit Juice | Orange Juice | Lemon Juice | Simple Syrup | Sean Minor Pinot Noir | Mint | Orange
Concession Stand
Cocoa Nib-Infused Old Forester 100 Bourbon | Simple Syrup | Orange Bitters | Cinnamon Stick
Smoke & Mirrors
Rayu Mezcal | Passionfruit Liqueur | Plum Simple Syrup | Lemon Juice | Lemon
Fourth Wall Broken
Woodford Reserve Bourbon | Spiced Pear Simple Syrup | Lemon Juice | Cardamom Bitters | Pear
Cut To Black
Knob Creek Bourbon | Luxardo Maraschino Liqueur | Sfumato Amaro | Simple Syrup | Luxardo Cherry
One More Encore
Branson VS Cognac | Apple Cider | Maple Syrup | Tintero Moscato D’Asti | Apple
Velvet Curtain
Absolut Vodka | Salted Caramel Chai | Heavy Cream | Orgeat | Cinnamon Simple Syrup | Salt-Caramel Rim
Samuel Adams
Lager | Boston, MA | abv 5.0%
Three Floyds Brewing
Rotating Selection | Munster, IN
Früh Kölsch
Early Kölsch | Cologne, GR | abv 4.8%
New Belgium Brewing Co.
Fat Tire Ale | Fort Collins, CO | abv 5.2%
Dogfish Head Craft Brewery
Milton, DE | abv 9.0%
2Toms Brewing Co.
Rotating Selection | Fort Wayne, IN
Rhinegeist Brewery
Rotating Selection | Cincinnati, OH
St. Julian Forbidden Fruit Hard Cherry Cider
Pawpaw, MI | abv 5.5%
Short’s Brewing Soft Parade Fruit Ale
Bellaire, MI | abv. 7.5 %
Three Floyds Gumballhead
Munster, IN | abv 5.6%
Kekionga Craft Cider
Fort Wayne, IN | abv 5.0%
Weihenstephaner Helles
Germany | abv 5.1%
Mad Anthony Brewing Old Fort Blonde Lager
Fort Wayne, IN | abv 4%
Bell’s Two Hearted IPA
Comstock, MI | abv 7.0%
Bell’s Porter
Comstock, MI | abv 5.6%
Sierra Nevada Trail Pass Golden
Chico, CA | abv <0.5%
Bud Light
Stella Artois
Michelob Ultra
Modelo Especial
Conquilla Cava Brut Rosé
Valencia, ES
Tintero Moscato D’Asti
Piedmonte, IT
Scarpetta Prosecco
Grave de Fruili, IT
Cave de Lugny Cremant Blanc de Blancs
Bourgogne, FR
Pomelo Sauvignon Blanc
Sonoma County, CA
Scarpetta Pinot Grigio
Fruili-Venezi Giulia, IT
Trefethen Chardonnay
Napa Valley, CA
Dr. Loosen Gray Slate Riesling
Mosel, DE
Sean Minor Pinot Noir
Dry Creek Zinfandel
Sonoma, CA
Di Arie “Mixed Breed” Red Blend
Amador County, CA
Oberon Cabernet Sauvignon
Stag’s Leap Petite Syrah
Domaine Drouhin Pinot Noir
Dundee Hills, OR
Long Meadow Ranch Cabernet
Jordan Cabernet
Anderson Valley, CA
Grgich Hills Cabernet
Robert Mondavi “The Estates” Cabernet
Stag’s Leap “Atremis” Cabernet
$3 Off
Drafts | Mixed Drinks | Wine by the Glass
Boards | Petit | Hand-Cut Fries
